MIKA Standing Cooker, 90cm x 60cm, 4 Gas Pool Jet Burners (1 Wok) + 1 Rapid Hot Plate, Flame Failure Safety, Auto Ignition, 6-Function Electric Oven (Convection Fan), Gas Cylinder Cabinet, Rotisserie, Half Inox
- Flame Failure Safety – prevents gas leak in the event a flame goes out, reducing risk of fire or explosion.
- 1 X 4.2kW Dual WOK burner by Sabaf – provides more heat with even distribution.
- 1 X 2000Watts Electric Rapid Hot plate – heats up quickly, saves on time.
- One Hand Integrated Auto ignition – no need of external flame.
- Special high density insulation – faster preheating and cooking, conserving energy
- Turnspit (Chicken Rotisserie) – allows for fat dripping; healthier meals
- Double Oven glass door with 1 Low-E Glass – conserves Energy
- Flap type drawer – serves as a dish warmer and storage.
- Special unbreakable Glass Top Lid
General Features
- 4 gas burners + 1 electric rapid hot plate
- Cast iron pan support – additional stability, prevents pan slipping and accidental burns.
- Heavy Duty Matt Finish Burner Caps
- Mechanical timer
- Electric oven and grill as 0+6 function
- Chrome Coated Wire Rack system
- Oven lamp
- Half Inox – Frontal Stainless Steel (Tob Hob, Control panel & Bottom drawer)
- Width 90cm x Depth 60cm
Free Extra Accessories
- 1 Round Oven Trays
- 1 Chrome Coated Wire Grid
- 1 Deep Oven Tray
- Cast Iron Pan Adaptor
- Estimated Delivery : Up to 4 business days
- Free Shipping & Returns : On all orders over $200
MIKA Standing Cooker 90×60 – Dual Fuel Power with Convection Oven
The MIKA Standing Cooker 90×60 combines 4 high-efficiency gas pool jet burners (including a dedicated wok burner) and 1 rapid electric hot plate with a 6-function electric convection oven, delivering versatile cooking power, faster heat control, and enhanced safety via flame failure protection—making it a top-tier choice for modern Kenyan households managing LPG and electricity use efficiently.
Technical Excellence & Engineering Design
The MIKA 90cm × 60cm standing cooker is built as a dual-fuel culinary platform, integrating LPG gas efficiency with electric oven precision. This hybrid architecture ensures uninterrupted cooking even during power fluctuations—an essential advantage in many Kenyan homes.
4 Gas Pool Jet Burners (Including Wok Burner)
Pool jet burner technology increases oxygen–gas mixing efficiency, producing:
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Faster ignition
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Higher thermal efficiency
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Reduced gas wastage
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More uniform flame spread
The dedicated wok burner provides high BTU output for:
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Stir-frying
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Deep frying
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Rapid boiling
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Large sufuria cooking
This makes it ideal for traditional dishes like pilau, chapati, ugali, and nyama choma accompaniments that require intense, focused heat.
1 Rapid Electric Hot Plate
The integrated electric plate ensures cooking continuity when gas runs low. It is optimized for:
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Simmering sauces
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Slow cooking stews
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Keeping food warm
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Use with flat-bottom cookware
This dual-energy configuration reduces total cooking downtime and adds flexibility during cylinder refills.
Flame Failure Safety System
A thermocouple-based flame supervision device automatically shuts off gas flow if the flame extinguishes due to spills or drafts. This:
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Prevents gas leaks
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Reduces fire hazards
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Enhances child-safe operation
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Meets modern kitchen safety standards
Safety integration is critical in Kenyan households where open kitchen layouts are common.
Auto Ignition System
No external lighter is required. The push-and-turn ignition system:
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Improves convenience
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Reduces ignition delay
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Prevents gas build-up before lighting
6-Function Electric Oven with Convection Fan
This is a multi-mode thermal system.
Convection Fan Advantage
The integrated fan circulates hot air uniformly, enabling:
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Faster cooking
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Even browning
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Reduced energy consumption
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Multi-level baking without flavor transfer
Cooking Functions Include:
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Conventional top & bottom heating
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Convection bake
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Grill
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Rotisserie mode
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Fan-assisted grill
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Defrost mode
This versatility supports:
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Baking cakes and bread
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Roasting chicken on rotisserie
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Grilling meats
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Dehydrating or warming
Built-In Rotisserie
Perfect for whole chicken, nyama choma finishing, and slow-roast meats. The motorized spit ensures:
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Even rotation
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Self-basting
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Crispy exterior finish
Gas Cylinder Cabinet
A dedicated lower compartment safely houses LPG cylinders, ensuring:
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Organized kitchen layout
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Reduced clutter
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Safer hose routing
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Stable cylinder positioning
Build & Finish
Half Inox design provides:
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Corrosion resistance
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Easier cleaning
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Modern aesthetic
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Heat-tolerant surfaces
Heavy-duty pan supports maintain stability for large pots used in Kenyan meal preparation.
Performance in Kenyan Household Conditions
| Condition | Cooker Advantage |
|---|---|
| High heat environments | Stainless surfaces resist warping |
| Power outages | Gas burners ensure continuity |
| Large family cooking | 90cm width provides more cooking space |
| Heavy cookware use | Reinforced trivets support weight |
| Dust exposure | Sealed ignition components |
Energy & Cost Efficiency
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Gas burners reduce electricity usage
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Convection shortens cooking times
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Pool jet technology lowers LPG consumption
Over time, this translates to lower total energy cost per meal.
FAQs
1. Does the cooker work during power outages?
Yes. The gas burners operate independently of electricity.
2. Is the oven electric or gas?
The oven is fully electric with convection technology.
3. Does it include a warranty?
Yes, it comes with an official 1-year manufacturer warranty.
4. Can it use large sufurias?
Yes. The heavy-duty pan supports are designed for large cookware.
5. Is installation required?
Professional LPG connection is recommended for safety.
Product Details
| Feature | Specification |
|---|---|
| Brand | MIKA |
| Model | 90×60 Standing Cooker |
| Burners | 4 Gas + 1 Electric Plate |
| Oven Type | Electric Convection |
| Functions | 6 Cooking Modes |
| Safety | Flame Failure Device |
| Ignition | Auto Ignition |
| Extras | Rotisserie, Cylinder Cabinet |
| Finish | Half Inox |
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Delivery Locations
Nairobi • Eldoret • Mombasa • Nakuru • Kisumu • Thika
Contact Us
Parklands: 0714 592 123
Karen: 0703 975 731
Magadi Rd: 0114 69 69 21












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